#Spotmenu app code#
With one tap, guests can join a waitlist when they scan the establishment's SpotMenus QR code using their mobile device. A waitlist and reservations feature was recently added to help restaurants adhere to low-density dining requirements and manage guests waiting for a table. Ī variety of new platform capabilities that go beyond digital menus are expected to further propel the momentum of the SpotMenus platform. In July, the Illinois State Restaurant Association introduced SpotMenus to its members via an online webinar, "Reopening How-Tos-Practical Solutions for Payments, Menus, and More," available for replay here. A growing number of organizations have partnered with SpotMenus to help members adhere to guidelines for operating safely amidst the COVID-19 pandemic. Interest in SpotMenus has also been strong among state restaurant associations. But this has been great to implement, quick to load, and a very easy user experience." "We've always been wary of adding too much technology to the table because you can lose a lot of guests that way. "This is a very simple and easy to use platform," said Scott Weiner, Co-owner of the Fifty/50 Restaurant Group. The solution has provided countless establishments-including many small businesses-with a simple way to reduce high-touch surfaces and support social distancing. More than 9,000 digital menus have been uploaded to the platform, resulting in over 10 million menus being displayed for guests, or one menu displayed every second. More than 3,000 independent restaurants and bars signed up for SpotMenus within the first 100 days of its launch. The company expanded existing customer relationships by signing up the largest beverage alcohol distributors nationwide-including Empire Merchants, Empire Merchants North, Republic National Distributing Company, Young's Market Company, Southern Glazer's Wine and Spirits, Breakthru Beverage Group, and Fedway-which collectively serve more than 300,000 restaurant and bar locations. Over the past four months, BrandMuscle saw rapid adoption of SpotMenus in an effort to help prevent the spread of COVID-19 and support the safe reopening of restaurants across the country.
producer of menus and point-of-sale marketing materials.
alcohol distributors and exponential usage by thousands of restaurants and bars, BrandMuscle is establishing itself as a leader in digital menu technology in addition to being the largest U.S. With widespread adoption by the largest U.S. 01, 2020 (GLOBE NEWSWIRE) - BrandMuscle, the industry leader in integrated local and channel marketing, announced today that SpotMenus, a no-touch digital menu platform, has achieved significant growth since being introduced in May.
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